¥x¦¡¦×ºê(«n³¡ºê) Taiwanese Sweet Rice Dumpling (Southern Taiwan style)
wendy823 > albums > Wendy's Cooking Album-3
Album Info:
2002.June.10.ì®Æ¡GÄz¦Ì¡B»Û£¡B®ß¤l¡BÄг J¶À¡B½¼¦Ì¡B¤ªá¦×¡Bªá¥Í¡B¦Ë¸. Made with sweet rice, mushroom, chestnuts, salty egg yolk, dried shrimps, pork, peanuts and bamboo leaves.
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2 comments
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said whomerr
This looks very nice and I already know that the Oriental kitchen diversity is something to admire and of course try it when ever you can. I have recently tried some recipes from Mongolia. << freezer cooking >>
said CherleyS
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