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¥x¦¡¦×ºê(«n³¡ºê) Taiwanese Sweet Rice Dumpling (Southern Taiwan style)

wendy823 > albums > Wendy's Cooking Album-3

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Album Info:

2002.June.10.­ì®Æ¡GÄz¦Ì¡B­»Û£¡B®ß¤l¡BÄг J¶À¡B½¼¦Ì¡B¤­ªá¦×¡Bªá¥Í¡B¦Ë¸­. Made with sweet rice, mushroom, chestnuts, salty egg yolk, dried shrimps, pork, peanuts and bamboo leaves.

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2 comments

Newest First | Oldest First
    • photo of CherleyS
    • This looks very nice and I already know that the Oriental kitchen diversity is something to admire and of course try it when ever you can. I have recently tried some recipes from Mongolia. << freezer cooking >>

    • said CherleyS

    • 2010.10.23 at 09:02:31 PDT

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