4/18/09 Coi Restaurant Tasting Menu
rjennings55 > albums
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"milk & honey" amuse bouche
- last edit: 19-Apr-2009
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Richard and Gregory
- last edit: 19-Apr-2009
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Michael
- last edit: 19-Apr-2009
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Pink Grapefruit, with ginger, tarragon and black pepper
- last edit: 19-Apr-2009
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Asparagus, Raw and Cooked, with flowers and herbs
- last edit: 19-Apr-2009
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IMG_7504
- last edit: 19-Apr-2009
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Inverted Andante Dairy Goat Cheese and Black Olive Tart
- last edit: 19-Apr-2009
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Abalone/Oyster, with fennel in different forms
- last edit: 19-Apr-2009
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Sweet, Sour, Salty, Bitter
- last edit: 19-Apr-2009
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Fried Chicken Consomme
- last edit: 19-Apr-2009
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IMG_7507
- last edit: 19-Apr-2009
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Earth and Sea
- last edit: 19-Apr-2009
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Nettle-Ricotta Cannelloni
- last edit: 19-Apr-2009
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Sturgeon Poached in Smoked Oil
- last edit: 19-Apr-2009
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Bellwether Farm Baby Lamb
- last edit: 19-Apr-2009
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Slow Cooked Farm Egg
- last edit: 19-Apr-2009
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Chef Daniel Patterson
- last edit: 19-Apr-2009
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Trio (Soyoung Scanlan cheese)
- last edit: 19-Apr-2009
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Olive Oil Shortcake
- last edit: 19-Apr-2009
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Caramelized Jasmine Custard
- last edit: 19-Apr-2009
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epilogue - Macovy Olive Oil & Vanilla Milk Shake
- last edit: 19-Apr-2009
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- Views: 1,621
- Downloads: 0
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